Aki Sushi Chicago

Appetizers

Maui Island     8                                                                                                                                                           Fresh tuna and yellowtail tartar mixed with scallion, minced garlic, black and orange tobiko in citrus spicy mayo soy.

Seafood Vinaigrette     10                                                                                                                                         Choice of king crab, shrimp, octopus, fresh water eel or chef's combination wrapped with cucumber sheet, splashed with sweet vinaigrette sauce.

Super White Tuna Carpaccio     10                                                                                                                        Thinly sliced sesame encrusted seared super white tuna in citrus soy on a bed of greens.

Seared Garlice Tuna     12                                                                                                                                        Seared tuna, avocado, tomato, onion, mixed green in garlic olive dressing with citrus soy.

Sake Volcano     10                                                                                                                                                    Chopped scallop, crabmeat, shrimp, scllion mixed with spicy mayo rolled up with slices of fresh salmon and baked to perfection topped with black tobiko and unagi sauce.

Jazz Spring Roll     12                                                                                                                                                Tuna, Salmon, super white tuna, asparagus and mint leaf, cucumber, avocado wrapped with soybean sheet, splashed with eel sauce.